Yogur sabor vainilla - Pascual - 44 g

بعض مكونات لا يمكن التعرف عليها.

Pasteurised whne milk 75%, pasteurised cream 8.9%, Sugar, vanila preparation dextrose, flavouring vanilla pod extract 0.015%, colour carotenes (e160a), modified starch, e1422, milk nrotains elatin and lactic cultures (milk), Allergens in bold, Once opened keep Tetmgerated and consume within 24 hours

1. Pasteurised whne milk -> fr:Pasteurised whne milk - percent_min: 75 - percent: 75 - percent_max: 75
2. pasteurised cream -> fr:pasteurised cream - percent_min: 8.9 - percent: 8.9 - percent_max: 8.9
3. Sugar -> fr:Sugar - percent_min: 7.945 - percent_max: 8.9
4. vanila preparation dextrose -> fr:vanila preparation dextrose - percent_min: 7.09499999999999 - percent_max: 8.05
5. flavouring vanilla pod extract -> fr:flavouring vanilla pod extract - percent_min: 0.015 - percent: 0.015 - percent_max: 0.015
6. colour carotenes -> fr:colour carotenes - percent_min: 0 - percent_max: 0.015
   1. e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.015
7. modified starch -> fr:modified starch - percent_min: 0 - percent_max: 0.015
8. e1422 -> en:e1422 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.015
9. milk nrotains elatin and lactic cultures -> fr:milk nrotains elatin and lactic cultures - percent_min: 0 - percent_max: 0.015
   1. milk -> fr:milk - percent_min: 0 - percent_max: 0.015
10. Allergens in bold -> fr:Allergens in bold - percent_min: 0 - percent_max: 0.015
11. Once opened keep Tetmgerated and consume within 24 hours -> fr:Once opened keep Tetmgerated and consume within 24 hours - percent_min: 0 - percent_max: 0.015