Chocolate Avellanas Enteras - Milka - 100 g
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الرمز الشريطي: 7622200000111 (EAN / EAN-13)
اسم شائع: Chocolate de leite dos Alpes com avelãs inteiras (cacau: 30% mínimo)
كمية: 100 g
Packaging: بلاستيك, en:pp-polypropylene
العلامات التجارية: Milka
الفئات: en:Snacks, en:Sweet snacks, en:Cocoa and its products, en:Chocolates, en:Milk chocolates, en:Chocolates with hazelnuts, en:Milk chocolates with hazelnuts
التسميات، الشهادات، الجوائز: en:Contains milk, en:Contains soy, pt:Contém avelãs
أصل المكونات: ألمانيا
المتاجر: Minipreço
Matching with your preferences
Health
المكونات
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Almoukawinate: Emulsifier
- Almoukawinate: Flavouring
- Almoukawinate: مصل اللبن
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
تحليل المكونات
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en:May contain palm oil
Ingredients that may contain palm oil: en:Milkfat
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غير النباتية
Non-vegan ingredients: en:Skimmed milk powder, en:Whey powder, en:Milkfat
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en:Maybe vegetarian
Ingredients that may not be vegetarian: en:Whey powder, en:Flavouring
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تفاصيل تحليل المكونات
: Zucchero, nocciole 20%, burro di cacao, latte scremato in polvere, pasta di cacao, siero di latte in polvere, grasso del latte, emulsionante (lecitine di soia), pasta di nocciole, aroma- Zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 20 - percent_max: 80
- nocciole -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 20 - percent: 20 - percent_max: 20
- burro di cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 20
- latte scremato in polvere -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 20
- pasta di cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 20
- siero di latte in polvere -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 15
- grasso del latte -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 12
- emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 10
- lecitine di soia -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 10
- pasta di nocciole -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 8.57142857142857
- aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
التغذية
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Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20لا يعتبر هذا المنتج مشروبًا لحساب Nutri-Score.
نقاط إيجابية: 3
- البروتينات: 5 / 5 (قيمة: 8.1, القيمة التقريبية: 8.1)
- Fiber: 3 / 5 (قيمة: 3.3, القيمة التقريبية: 3.3)
- الفاكهة والخضراوات والمكسرات واللفت \ الجوز \ زيت الزيتون: 0 / 5 (قيمة: 20.3125, القيمة التقريبية: 20.3)
نقاط سلبية: 26
- الطاقة: 6 / 10 (قيمة: 2330, القيمة التقريبية: 2330)
- السكريات: 10 / 10 (قيمة: 47, القيمة التقريبية: 47)
- الدهون المشبعة: 10 / 10 (قيمة: 15, القيمة التقريبية: 15)
- صوديوم: 0 / 10 (قيمة: 52, القيمة التقريبية: 52)
لا تُحسبنقاط البروتينات لأن النقاط السلبية أكبر من أو تساوي 11 نقطة.
الدرجة الغذائية: (26 - 3)
درجة الجودة الغذائية:
-
مستويات المغذيات
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الدهون في كمية عالية (36%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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دهن مشبع في كمية عالية (15%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
السكر في كمية عالية (47%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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ملح الطعام في كمية قليلة (0.13%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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البيئة
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Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 38/100)
Atassnifate: Milk chocolate bar, with dried fruits (nuts, almonds, raisins, praline)
Atassnifate: Milk chocolate bar, with dried fruits (nuts, almonds, raisins, praline)
- PEF environmental score: 0.78 (the lower the score, the lower the impact)
- including impact on climate change: 12.74 kg CO2 eq/kg of product
Stage Impact 
Agriculture
43.5 %
Processing
50.8 %
Packaging
1.3 %
Transportation
3.7 %
Distribution
0.6 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +11
Environmental policy: +4
Transportation: +7
أصل المنتج و/أو مكوناته ٪ من المكونات Impact ألمانيا 100 %متوسط
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Packaging with a medium impact
Malus: -8
Shape Material Recycling Impact غير معروف PP عالي ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 41/100)
نتاج: Chocolate Avellanas Enteras - Milka - 100 g
Life cycle analysis score: 38
Sum of bonuses and maluses: +3
Final score: 41/100
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Carbon footprint
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Equal to driving 6.6 km in a petrol car
1274 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk chocolate bar, with dried fruits (nuts, almonds, raisins, praline) (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
31.2 %
Processing
65.4 %
Packaging
0.8 %
Transportation
2.4 %
Distribution
0.1 %
Consumption
0.0 %
Packaging
Transportation
-
أصول المكونات
Origins of ingredients with a medium impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact ألمانيا 100 %متوسط
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