Dessert gourmand - Jaouda
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الرمز الشريطي: 6111242102552 (EAN / EAN-13)
العلامات التجارية: Jaouda
الفئات: منتجات`الألبان, الأطعمة المخمرة, en:Fermented milk products, en:Desserts, en:Dairy desserts, en:Fermented dairy desserts, لبن, en:Chocolate desserts, en:Stirred yogurts, en:Vanilla yogurt, en:Caramel yogurts, en:Stirred vanilla yogurt drinks
Matching with your preferences
Health
المكونات
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- إضافي: E407
- Almoukawinate: Colour
- Almoukawinate: Flavouring
- Almoukawinate: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
إضافات
تحليل المكونات
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en:May contain palm oil
Ingredients that may contain palm oil: en:Oil and fat
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غير النباتية
Non-vegan ingredients: en:Whole milk, قشدة
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en:Maybe vegetarian
Ingredients that may not be vegetarian: en:Flavouring, en:Oil and fat
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تفاصيل تحليل المكونات
fr: lait entier, crème, sucre, épaississant (amidon), carraghénane, caramel, arôme, colorant naturel, Matière grasse 4%- lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 11.1111111111111 - percent_max: 68
- crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 4 - percent_max: 36
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4 - percent_max: 25.3333333333333
- épaississant -> en:thickener - percent_min: 4 - percent_max: 20
- amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 4 - percent_max: 20
- carraghénane -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 16.8
- caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 14.6666666666667
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 4 - percent_max: 5
- colorant naturel -> en:natural-colours - percent_min: 4 - percent_max: 5
- Matière grasse -> en:oil-and-fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 4 - percent: 4 - percent_max: 4
التغذية
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Missing data to compute the Nutri-Score
حقائق غذائية مفقودة
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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مستويات المغذيات
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الدهون في كمية معتدلة (4.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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البيئة
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Eco-Score B - تأثير بيئي منخفض
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Atassnifate: Yogurt, fermented milk or dairy specialty, plain
Atassnifate: Yogurt, fermented milk or dairy specialty, plain
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 2.12 kg CO2 eq/kg of product
Stage Impact 
Agriculture
67.6 %
Processing
13.5 %
Packaging
6.8 %
Transportation
7.0 %
Distribution
4.0 %
Consumption
1.1 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 67/100)
نتاج: Dessert gourmand - Jaouda
Life cycle analysis score: 87
Sum of bonuses and maluses: -20
Final score: 67/100
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Carbon footprint
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Equal to driving 1.1 km in a petrol car
212 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, plain (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
72.9 %
Processing
7.1 %
Packaging
8.5 %
Transportation
9.5 %
Distribution
1.7 %
Consumption
0.3 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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أصول المكونات
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
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