TUC Original - 100 g
الرمز الشريطي: 5410041001204 (EAN / EAN-13)
اسم شائع: Crackers
كمية: 100 g
Packaging: بلاستيك
العلامات التجارية: Tuc
الفئات: en:Snacks, en:Salty snacks, en:Appetizers, en:Crackers
التسميات، الشهادات، الجوائز:
en:Green Dot, en:Made in the EU, Triman
أصل المكونات: بلجيكا
أماكن التصنيع أو التجهيز: Belgique
رابط لصفحة المنتج على الموقع الرسمي للمنتج: https://www.tuc.eu/produkte_de_at#tuc-pr...
المتاجر: Carrefour, E.Leclerc, Carrefour Market, Auchan, Carrefour City, Franprix
بلدان بيع: النمسا, بلجيكا, الدنمارك, إستونيا, فنلندا, فرنسا, ألمانيا, إيطاليا, لوكسمبورغ, مالطا, المغرب, هولندا, البرتغال, إسبانيا, السويد, سويسرا
Matching with your preferences
Health
المكونات
Food processing
-
Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Almoukawinate: Flavouring
- Almoukawinate: جلوكوز
- Almoukawinate: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
إضافات
تحليل المكونات
-
en:Palm oil free
No ingredients containing palm oil detected
-
غير النباتية
Non-vegan ingredients: بيض
-
en:Maybe vegetarian
Ingredients that may not be vegetarian: en:Flavouring
-
تفاصيل تحليل المكونات
en: wheat flour, sunflower oil 17%, barley malt extract, glucose syrup, raising agents (ammonium carbonates, sodium carbonates), table salt 1.4%, eggs, flavouring, flour treatment agent (sodium metabisulphite)- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 26.4 - percent_max: 77.4
- sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 17 - percent: 17 - percent_max: 17
- barley malt extract -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 17
- glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.4 - percent_max: 17
- raising agents -> en:raising-agent - percent_min: 1.4 - percent_max: 17
- ammonium carbonates -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0.7 - percent_max: 17
- sodium carbonates -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.5
- table salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
- eggs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1.4
- flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4
- flour treatment agent -> en:flour-treatment-agent - percent_min: 0 - percent_max: 1.4
- sodium metabisulphite -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
التغذية
-
Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0لا يعتبر هذا المنتج مشروبًا لحساب Nutri-Score.
نقاط إيجابية: 2
- البروتينات: 5 / 5 (قيمة: 8.3, القيمة التقريبية: 8.3)
- Fiber: 2 / 5 (قيمة: 2.4, القيمة التقريبية: 2.4)
- الفاكهة والخضراوات والمكسرات واللفت \ الجوز \ زيت الزيتون: 0 / 5 (قيمة: 0, القيمة التقريبية: 0)
نقاط سلبية: 22
- الطاقة: 6 / 10 (قيمة: 2021, القيمة التقريبية: 2021)
- السكريات: 1 / 10 (قيمة: 7.1, القيمة التقريبية: 7.1)
- الدهون المشبعة: 8 / 10 (قيمة: 9, القيمة التقريبية: 9)
- صوديوم: 7 / 10 (قيمة: 680, القيمة التقريبية: 680)
لا تُحسبنقاط البروتينات لأن النقاط السلبية أكبر من أو تساوي 11 نقطة.
الدرجة الغذائية: (22 - 2)
درجة الجودة الغذائية:
-
مستويات المغذيات
-
الدهون في كمية معتدلة (19%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
دهن مشبع في كمية عالية (9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
السكر في كمية معتدلة (7.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
ملح الطعام في كمية عالية (1.7%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
البيئة
-
Eco-Score B - تأثير بيئي منخفض
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: A (Score: 87/100)
Atassnifate: Salty snacks, crackers, plain
Atassnifate: Salty snacks, crackers, plain
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.59 kg CO2 eq/kg of product
Stage Impact 
Agriculture
59.1 %
Processing
22.7 %
Packaging
10.8 %
Transportation
5.3 %
Distribution
2.2 %
Consumption
0.0 %
Bonuses and maluses
-
Origins of ingredients with a medium impact
Bonus: +11
Environmental policy: +2
Transportation: +9
أصل المنتج و/أو مكوناته ٪ من المكونات Impact بلجيكا 100 %متوسط
-
Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact 1 Bag بلاستيك Recycle عالي
Eco-Score for this product
-
Impact for this product: B (Score: 79/100)
نتاج: TUC Original - 100 g
Life cycle analysis score: 87
Sum of bonuses and maluses: +1
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
-
Equal to driving 0.8 km in a petrol car
159 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salty snacks, crackers, plain (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
53.6 %
Processing
18.8 %
Packaging
17.7 %
Transportation
8.7 %
Distribution
1.2 %
Consumption
0.0 %
Packaging
-
Packaging with a medium impact
-
Packaging parts
1 x Bag 100g (بلاستيك: 2.42 g)
-
Transportation
-
أصول المكونات
Origins of ingredients with a medium impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact بلجيكا 100 %متوسط
مصادر البيانات
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